Indian Accent

The tasting menu at Indian Accent reworks nostalgic Indian dishes with modern technique: blue cheese naan, a pumpkin and coconut soup, dal moradabadi with paratha, and a choice of proteins that runs from jackfruit tikki to tandoori lamb chops. Dessert closes with makhan malai and a doda barfi treacle tart. Lunch also offers a prix fixe of two courses alongside the full tasting menu, and the kitchen asks the whole table to order the tasting menu together rather than mixing courses.