
The burger at this Williamsburg spot, built on a Big Mac-style special sauce and a soft sesame bun, is the thing to order, and it holds up better than most of the rest of the menu. Weekend brunch is the bigger draw, alongside a real espresso and coffee bar and a cocktail list that gets more attention than the dinner plates. A Garden Room in back gives groups an outdoor option beyond the main dining room. Reservations run through Resy, with takeout available too.
18 ratings
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