Vic’s

Victoria Freeman and Marc Meyer gutted their old restaurant Five Points and reopened it as Vic's, keeping the exposed brick and wood floors of the Great Jones Street space but adding banquettes and a wraparound bar. The menu runs Italian-leaning and changes often: snacks and salads, personal-size pizzas, pasta in two portion sizes, and a handful of larger plates. It's open from noon to 2 in the morning daily, so it works for either an early dinner or a very late one.