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On our lists of the best cozy restaurants and special-occasion restaurants in New York.
A pink three-story townhouse dating to 1810 holds this Tribeca restaurant, run by siblings Ana, Matt, and Jack Abramcyk. The kitchen serves modern American food with Italian and French touches, including a dry-aged burger with tater tots and a kale salad that keeps people coming back. Upstairs, a separate bar pours wine and cocktails for anyone who wants a drink and conversation rather than a full meal. The dining room and bar can be booked separately through Resy.
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Perfect for
A big dinner outQuiet conversationA bit of history
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