
Perched on the 24th floor of the Wayfarer hotel in Downtown LA, the rooftop has a small pool that functions more as a design feature than a place to swim, alongside comfy booths and skyline views. Fire pits and market umbrellas cover the open-air seating, and the all-day menu runs from raw dishes and shared plates to entrees like a bacon cheeseburger and Thai peanut noodles. Most people come for the tropical cocktails at the bar.
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