
Behind an all-glass front on Broadway, this specialty coffee shop and roastery looks more like a co-working space than a cafe, with a patio of geometric chairs out front. A short breakfast-and-lunch menu built around chapatis (the Rolex version wraps a fried egg with housemade hot sauce) sits alongside pastries, toast and salads. The espresso runs on beans the shop roasts itself, without the pretension that shows up at some of the neighborhood's other specialty spots.
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