The Enclave

Built by The Ruth Group on the Torrance-Harbor Gateway line, this open-air food hall spreads about 20,000 square feet of restaurants and retail between tree-lined walkways and lawns, open daily from 7 a.m. to 10 p.m. Omusubi serves its first U.S. location of Japanese rice-ball sandwiches, HiroNori runs a ramen counter, and Trademark Brewing's second taproom pours alongside Chef Mike's Steak House and a handful of taco, pho, and coffee stalls. A run club meets Wednesdays, live bands play Fridays, and dogs are welcome throughout. Tuesdays bring discounted tacos across the food hall.