4500 Los Feliz Blvd, Los Angeles CA 90027
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About this spot
On our list of the best romantic restaurants in Los Angeles.
A summer-camp theme runs through this restaurant, cabin-style decor included, with a menu chef Charbel Adaimy builds from local, seasonal ingredients. The mac and cheese uses a sharp white Vermont cheddar, and the baby back ribs come smothered in barbecue sauce alongside a raw bar of fresh oysters. The patio is dog-friendly, with plants and fire features around the tables. Happy hour drops oysters and tacos to a dollar each, all night Monday, or 3 to 6pm the rest of the week.
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Perfect for
Double datesAn easy weeknight dinnerA low-key catch-up
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