Trust

Wood smoke drifts from the open kitchen at this Hillcrest restaurant, part of chef Brad Wise's Trust Restaurant Group, where architect Jonathan Segal's design leans on hard surfaces softened by acoustic panels hung to keep the noise down during a busy service. The kitchen works seasonally with local farmers and purveyors, grilling over open flame for a New American menu that runs from dinner through weekend brunch. Bookings run through OpenTable.