
A dimly lit dining room on University Avenue in Hillcrest serves ramen, sushi and yakitori skewers under one roof, including a filet mignon yakitori and a spicy tonkotsu ramen finished with chile oil, a soy-glazed egg and pork belly. Happy hour adds smaller plates like gyoza, salmon cakes and bao buns. Same-day reservations are accepted, and tables are also open to walk-ins.
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