
A ten-seat brass bar anchors the indoor room at this Fulton Street bar, done up with high ceilings, succulents and Southwestern touches that spill into a 45-seat garden strung with macrame planters. House cocktails include a planter's punch built on Jamaican rum and a michelada made with Pacifico, and a DJ spins vinyl most nights with a disco ball that switches on once the room fills in. The backyard holds a ping-pong table for anyone waiting on a drink.
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