
A West Side condo tower holds this Hell's Kitchen wine bar at street level, pouring more than 20 mineral-driven wines by the glass alongside a hundred bottles from names familiar and obscure. The Infatuation calls the salt cod cakes the best thing on the menu and steers drinkers away from the duck banh mi. An outdoor patio opens in warmer months, and weekday happy hour runs four to six. Reservations through Resy top out at four people.
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