Lighthouse BK

Assaf and Naama Tamir run this triangular corner spot in Williamsburg, serving a Mediterranean menu built around what's in season: grilled octopus, ceviche, and a burger the kitchen treats as seriously as everything else on the menu. Big windows on two sides let in light and street noise in equal measure, and the front opens up for outdoor seating when weather allows. Naama Tamir has been recognized for the restaurant's sustainability work. A daily happy hour from 4 to 6pm knocks the price down on oysters and a few other snacks and drinks.