
Behind the dining room, picnic tables fill a patio built for day-drinking through an all-German tap list that runs quads and grand crus not common elsewhere in LA. The kitchen keeps to the biergarten script: veal schnitzel, a pretzel the size of a dinner plate, sausages, and crispy Brussels sprouts. Indoors, communal tables surround a thirteen-seat bar. Dogs are welcome, and there's enough open patio for kids to run around while food comes out.
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