The CanTiki

On Magnolia Boulevard, dark palm-print wallpaper and rattan accents sit under a sparkling ceiling, with eleven-plus televisions mixed in for anyone who wants to watch a game between rounds. Owner Amanda runs a cocktail list built for balance rather than sugar, from a Tiger Punch topped with mango boba to an LA River Water garnished with Swedish Fish, served in ceramic mugs and skulls. Food stays to bar snacks, mostly dumplings, wings, and tater tots. A small stage hosts trivia on Sundays and a comedy open mic on Mondays.