Mastro’s Penthouse

A private elevator takes diners up from Mastro's Steakhouse on Canon Drive to the Penthouse and the open-air Garden beside it on the third floor, with window tables over the street and views across Beverly Hills. The menu runs to filets, ribeyes and A5 wagyu, Chilean sea bass and lobster mashed potatoes, plus sushi that chef Angel Carbajal developed for the group. The dress code is smart or business casual, and weekends are worth booking. A musician plays live every evening.