210 N Western Ave Ste 103-104, Los Angeles, CA 90004
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About this spot
On our list of the best cozy restaurants in Los Angeles.
Dinner arrives all at once on a cart roughly the size of a twin mattress, then gets slid onto the table: galbijjim, spicy pork bulgogi, grilled black cod, soybean paste stew and banchan by the dozen - japchae, jellyfish, fried eggplant, three kinds of jeon, salted oysters. Nothing is a la carte, only the set hanjeongsik menus, priced by how far up the meat and seafood go. The same people run Borit Gogae over on Eighth Street.
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Perfect for
Double datesQuiet conversationAn easy weeknight dinner
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