La Boheme

Crystal chandeliers, velvet seating and roaring fireplaces fill the dining room at this West Hollywood restaurant, with a garden patio done up with heaters, string lights and a dog-friendly setup out back. Piano runs the room on Thursdays, jazz on Fridays and a burlesque show on Saturdays. Squash blossoms and coconut-curry mussels open the French-leaning menu, which runs through wagyu meatball spaghetti and a filet mignon before finishing with a flourless chocolate cake or creme brulee.