Kulturas

The drinks list at this cantina on Sierra Madre Boulevard is built on margaritas: a soft-serve one, a flight of four, pitchers, and a long shelf of tequila and mezcal behind them. The kitchen is mostly Mexican, with aguachiles, mole enchiladas, birria, Pescado Jarocho and fish with tostones, plus a double cheeseburger. Evenings bring live music or a DJ. Monday is margarita night, Tuesday is taco night, and brunch runs Friday through Sunday.